Cooking tips for dummies

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In order to maintain the same level of taste, boil corn by directly putting it in water with no salt. This would retain the taste of corn.

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If you plan to grate cheese, then freeze it for half an hour to make grating easier.

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While boiling eggs, add a pinch of salt or pour a drop of vinegar. This will keep the egg in the shell even if it cracks.

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Wilted vegetables are not always spoilt. They sometimes wilt due to extreme temperature differences. Soaking them in water with a drop of vinegar in it would help the vegetables bounce back to life.

The above cooking tips minimize the work load on you especially the clean-up process after cooking gets easier with these. Find out more about cooking tips online. There are plenty of tips that will help you reduce your stress and enjoy the whole process.

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